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  • Suncoast ALA General Membership Luncheon


Suncoast ALA General Membership Luncheon

  • 16 Oct 2019
  • 11:30 AM - 1:00 PM
  • Centre Club
  • 23

Registration


Registration is closed

ATTENTION:  Registration Ends Sunday October 13th

 

Presentation:  #MeToo in the Work Place
Presenter:
Lisa McGlynn, Esq., Associate, Fisher Phillips 


About the Speaker:  

Lisa McGlynn is an associate in the firm's Tampa office. She represents employers in all areas of labor and employment law. She defends employers in state and federal court litigation and arbitration on a wide variety of employment-related claims, including claims arising under Title VII of the Civil Rights Act, the Family Medical Leave Act (FMLA), the Age Discrimination in Employment Act (ADEA), the Fair Labor Standards Act (FLSA), the Florida Civil Rights Act, and the Florida Private Whistleblower Act.

Lisa also represents employers charged with employment discrimination before administrative agencies such as the Equal Employment Opportunity Commission (EEOC), the Florida
Commission on Human Relations (FCHRA), the Florida Division of Administrative Hearings, and various local agencies.

Additionally, Lisa counsels clients on general employment law issues as they arise to ensure compliance with employment laws.

Lunch Options

Option 1:
Beef Tenderloin - Roasted Crimini, Demi +3d 
Includes Simple Greens Salad - Seasonal Greens, Cherry Tomato, Spiral Carrots, Cucumber, Grated White Cheddar and Crispy Onions Choice of White Balsamic Vinaigrette, Ranch, Bleu Cheese, Blush Wine or Feta & Oregano Vinaigrette (dressings on table)

 

Option 2:
Pollo Italiano- Grilled Chicken Breast and Topped with Parmesan Cream Cheese, Sun-Dried Tomatoes and Crispy Basil
Includes Simple Greens Salad - Seasonal Greens, Cherry Tomato, Spiral Carrots, Cucumber, Grated White Cheddar and Crispy Onions Choice of White Balsamic Vinaigrette, Ranch, Bleu Cheese, Blush Wine or Feta & Oregano Vinaigrette (dressings on table)

 

Option 3:
Crab-Stuffed Salmon Rosette - Citrus & Tarragon Beurre Blanc
Includes Simple Greens Salad - Seasonal Greens, Cherry Tomato, Spiral Carrots, Cucumber, Grated White Cheddar and Crispy Onions Choice of White Balsamic Vinaigrette, Ranch, Bleu Cheese, Blush Wine or Feta & Oregano Vinaigrette (dressings on table)



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